Made with Wardington’s Project X (cold brew coffee liqueur), try this great White Russian; rich and indulgent, this is for those who like cream around their lips.
INGREDIENTS
- 2 parts Double Cream
- 1 part Sugar syrup
- Cocoa powder to garnish
METHOD
Stir the Project X with ice in a tumbler glass. Add the double cream and sugar syrup to a shaker. Shake and double strain cream into the tumbler glass. Garnish with a dusting of cocoa powder.